These easy-to-make cookies have so few ingredients and taste so damn good, everyone will love them. Plus, they are gluten-free and paleo and, if you choose the Enjoy Life brand of chocolate chips, they will be vegan, too. If you want to get crazy, place a scoop of vanilla ice cream between two cookies and make an exquisite chocolate chip cookie ice cream sandwich.
Using your hands, make a golf-size (or smaller) ball of dough and roll it in the palm of your hands until it is round and even. Place on the baking sheet and continue making dough balls until the dough is gone—you will get about 16-20 cookies, depending on size of the dough balls. Ideally, the cookies are similar in size so they bake evenly.
Using the palm of your hand or a few fingers, flatten the cookies as they will not spread too much during the baking process. Some cookies may crack on the edges when you flatten them, so just use your fingers to reshape a bit.